A few more tales to tempt your taste buds to get out there and try English wine!
After a few more days spent working amongst the vines at Eastcott Vineyard, we once again had the opportunity to go exploring the Devonshire countryside.
A good start to the day was calling in on Lucy and Ben Hulland at Huxbear Vineyard, Chudleigh. They shared with us their inspirational story of giving up their ‘day jobs’ to head South from Manchester, learning how to make wine at Plumpton College and purchasing land to plant a vineyard. Living in a caravan in a field far longer than envisaged, where they have now planted vines, built a house and a winery from scratch. They have also managed to grow a family of two children and two dogs in this time.
They now have over 9000 vines to look after, which Ben impressively does himself. They have a selection of German varieties for a white blend, but their focus is on Pinot Noir and Chardonnay for future production.
It was a true pleasure to meet a young couple who have changed the direction of their lives and committed to the land. They have achieved a huge amount since 2007.
We weren’t able to taste the white blend as this had sold out due to production being of a limited number of bottles. However, we did taste the 2012 Pinot Noir and the Chardonnay, both still developing in the tank and we were able to take a bottle of Ben’s Huxbear Vineyard 2011 Chardonnay home with us.
By now it was almost lunchtime, so what better than heading to the Coast for chips by the sea. We spent time enjoying the sun in Seaton, looking out over the sea lapping against the Jurassic Coastline. We were blessed with glorious weather and the town was bustling with locals and tourists. Even the Town Crier was out and on form.
The town also boasts a vintage tramway that runs from the town centre to Colyton, running along the banks of the Seaton Marshes in the Axe Valley, it is a very picturesque setting indeed.
It was such a lovely sunny day, we decided to drive along the Coast taking in the picturesque seaside towns of Sidmouth, Budleigh Salterton and Exmouth. We highly recommend visiting these charming seaside towns with their striking coastal views.
Pebblebed Wine Cellar
Our final call of the day was at Topsham, a quaint harbour town on the River Exe estuary. We enjoyed a pleasant walk along the marine harbour, passing local pubs and bars already filled to the brim with people sat outside in the warm evening sun.
Our initial thoughts were that we were going to be disappointed as the Wine Cellar looked full when we arrived, however, there was space at one of the long tables, if you don’t mind sharing there’s plenty of room for everyone.
All Pebblebed wines were available to purchase by the glass as well as by the bottle, which gave us the opportunity to try the full range. The food on offer was simple but tasty, meat and cheese platters or thin based pizza, we elected for the latter – tomato and mozzarella oh so good!
The staff were very friendly and helpful, willing to discuss the wines and the vineyards. On this occasion we hadn’t booked to go on a tour of the vineyards and the new winery as we felt a visit to the Wine Cellar would complement our evening better.
Sparkling Seyval 2010 – pale lemon green, nice persistent small bubbles, apple fresh with good acidity, after a while in the glass more pastry, brioche notes come out, lovely bubbly tipple.
Sparkling Rose 2010 – Seyval Blanc & Rondo, delicate rose pink in colour, larger bubbles, more prominent fizz on the palate, aromas of cranberry, strawberry, hints of apple, yeast characteristics mid palate, fruit tapers off at finish.
Dry White 2011 – Seyval Blanc & Madeleine Angevine, light floral aromas, lemon citrus, white pepper, creamy mouthfeel, surprisingly low acidity, which for us affected the structure of the wine.
Dry Rose 2011– Seyval Blanc & Rondo, orangey pink, light red fruit aromas, cranberry, strawberry, smoky overtones, creamy on the finish, very soft low acidity.
Red 2011 – Pinot Noir Precoce & Rondo, pale ruby red in colour, a lovely promising nose of red fruits, cherry, violet, plum, herbs and some smoky savoury notes. Rondo characteristics shone through, fruit lingered on the palate, surprisingly nice for an English red.
For our next instalment, sadly leaving Eastcott Vineyard behind, we headed to Torquay – or should we say The English Riviera! Taking in the sights, sounds and wines to be had, or should we say in the case of the wines, to be drunk!