Two excellent English Sparkling Wines, from Devon and Kent.

Kelvyn hopes to inspire your taste buds with his recommendations during the month – July.

Eastcott Estate 2009, 11.5%, IWSC Silver Medal Award Winner 2013, made from 100% Seyval Blanc. Think strawberries and cream, strawberry bonbon, with a hint of apricot and brioche. Perfect for our current English summer. Go get some at Eastcott Vineyard.

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Herbert Hall Traditional Method Brut 2010, 12%. Lovely mousse, apple citrus freshness entwined with biscuity aromas and flavours. Check for stockists at Herbert Hall.

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One response

  1. Thank you for your kind comments & tasting notes on our ‘Brut 2009’. All the best. x

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